Raw Beet Dip with Greek Yogurt
Discovering a vegetable you thought could only be eaten cooked can in fact be eaten raw is always a revelation. Learning, for instance, I could shred raw beets in my food processor and toss them in a salad was as mind-blowing as discovering I could thinly slice Swiss chard and give it the kale salad...
Read: Raw Beet Dip with Greek Yogurt
from Alexandra's Kitchen https://ift.tt/324kzD7
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