Spicy, Smoky Easy Vegetarian Chili
Last Greek Easter while standing around the lamb turning on a spit, a few of my cousins confessed: 1. They had become mostly vegetarians. 2. They had been making my weeknight chili recipe without the meat and the addition of more beans. These admissions, I should note, didn’t stop anyone from fighting over the crispy...
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from Alexandra's Kitchen https://ift.tt/2oJKIWf
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